FLOOR SUPERVISOR
at Piva Moderna Italian
New Westminster, BC, Canada -
Start Date | Expiry Date | Salary | Posted On | Experience | Skills | Telecommute | Sponsor Visa |
---|---|---|---|---|---|---|---|
Immediate | 25 Apr, 2025 | Not Specified | 26 Jan, 2025 | N/A | Leadership Skills,Service Standards,Management Skills | No | No |
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Description:
JOB SUMMARY:
We are seeking a highly motivated and experienced Floor Supervisor to join our esteemed team at Piva Modern Italian.
The Floor Supervisor plays a critical role in ensuring the smooth and efficient operation of the dining room while providing exceptional guest service. This position requires strong leadership, organizational skills, and a deep understanding of fine dining service standards.
QUALIFICATIONS:
- Proven experience as a Floor Supervisor or in a similar supervisory role in a fine dining restaurant.
- In-depth knowledge of fine dining service standards, including table service, wineservice, and guest etiquette.
- Excellent communication, interpersonal, and leadership skills.
- Strong organizational and time management skills with the ability to multitask effectively.
- Ability to work well under pressure in a fast-paced and demanding environment.
- Strong problem-solving and decision-making skills.
- Passion for providing exceptional guest service and exceeding expectations.
How To Apply:
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Responsibilities:
- Guest Service Oversight:
- Supervise and guide the service team, ensuring all guests receive exceptional service throughout their dining experience.
- Monitor guest satisfaction and address any concerns or issues promptly and discreetly.
- Ensure all service standards are consistently met, including greeting guests warmly, taking accurate orders, and delivering food and beverages promptly and professionally.
- Assist servers with challenging situations, such as handling guest complaints or resolving service issues.
- Team Leadership & Management: o Lead, motivate, and mentor the service team, fostering a positive and productive work environment.
- Schedule and assign shifts, ensuring adequate staffing levels to meet service demands.
- Conduct performance reviews and provide constructive feedback to servers.
- Assist with the training and development of new service staff.
- Maintain a positive and professional working relationship with all members of the restaurant team.
REQUIREMENT SUMMARY
Min:N/AMax:5.0 year(s)
Hospitality
Hotels / Restaurants
Hospitality
Graduate
Proficient
1
New Westminster, BC, Canada