Food and Beverage Team Leader | Banquets
at Sofitel
Sydney, New South Wales, Australia -
Start Date | Expiry Date | Salary | Posted On | Experience | Skills | Telecommute | Sponsor Visa |
---|---|---|---|---|---|---|---|
Immediate | 21 Oct, 2024 | Not Specified | 22 Jul, 2024 | N/A | Communication Skills,Drive | No | No |
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Description:
Company Description
Discover Sofitel Darling Harbour.
Outstanding people make it all happen and we are committed to creating an energising, rewarding and exciting work environment. Become part of a culture that is dedicated to executing exceptional luxury experiences for our guests.
Job Description
- Undertaking general waiting duties including taking orders and serving guests.
- Work cohesively as a team member.
- Familiarise yourself with VIP and regular guests to ensure their requests and needs are met.
- Liaise with customers and Chef/kitchen brigade to ensure service times are adhered to.
- Serve items with flair and professionalism.
- Receipt of monies and cash up of service periods.
- Follow and implement all departmental procedures, standard operating procedures (SOPs) and checklists.
- Ensure revenue for the shift is accounted for with cash/charge summary being completed to balance daily activities.
- Demonstrate the “Passion for Excellence” through serving our guests with flair and professionalism, ensuring that their requests are quickly and efficiently achieved.
- Ensure all guests are provided with personalised service and that the “Essence of Pleasure” is achieved.
- Embody the art of French hospitality through a “can do” attitude.
- Ensure guest billing is completed accurately following Hotel standard operating procedures and that correct charges are posted.
- Assist with implementation and maintenance of Sofitel Brand Standards.
- Assist the Outlets Manager with the training and development of all ambassadors while also maintaining a detailed training log.
- Follow up on all guest comments, requests and complaints while informing the Supervisor and Assistant Manager of all such matters.
QUALIFICATIONS
- Highly motivated with excellent attention to detail.
- Experience within a similar role.
- Strong communication skills.
- Always display a professional appearance, representing our Sofitel brand.
- Ability to work a rotating roster including weekends & public holidays.
- Hold a current RSA certificate.
Additional Information
If you share our passion for hospitality, service excellence, innovation and drive, we would love to hear from you!
Responsibilities:
REQUIREMENT SUMMARY
Min:N/AMax:5.0 year(s)
Hospitality
Hotels / Restaurants
Hospitality
Trade Certificate
Hold a current rsa certificate.
Proficient
1
Sydney NSW, Australia