Food & Beverage Supervisor

at  Cater Care Australia Cater Care Services

Brisbane, Queensland, Australia -

Start DateExpiry DateSalaryPosted OnExperienceSkillsTelecommuteSponsor Visa
Immediate11 Oct, 2024Not Specified12 Jul, 2024N/ASafety Regulations,Interpersonal SkillsNoNo
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Description:

INTRODUCTION:


Sushi Sushi Supervisor

Brisbane Domestic Airport

Various shifts, may include weekends and public holidays when required

DESCRIPTION:

Company Overview: Join a dynamic team at Brisbane Airport’s premier sushi destination. We are seeking a passionate and experienced individual to be a shift supervisor our Sushi Sushi outlet. As one of Australia’s fastest-growing airport locations, Brisbane Airport offers a vibrant atmosphere and a unique opportunity to showcase your leadership skills in the culinary world.
Position Overview: We are currently hiring a skilled Sushi Sushi Shift Supervisor to oversee our sushi outlet operations. The successful candidate will be responsible for supervising the team, ensuring exceptional customer service, maintaining quality standards, and driving business growth.

QUALIFICATIONS:

Previous experience in a supervisory role within the food service industry, preferably in a sushi restaurant or similar establishment.
Strong leadership and interpersonal skills with the ability to effectively supervise a diverse team.
Excellent communication and organisational abilities.
Knowledge of food safety regulations and best practices.
Experience working in a fast-paced environment, preferably in an airport setting (not mandatory).
A passion for sushi and a commitment to delivering exceptional dining experiences to customers.

Responsibilities:

Oversee your team and the Sushi Sushi outlet.
Train, mentor, and motivate staff to provide outstanding customer service and uphold food safety standards.
Monitor food quality and presentation to ensure consistency and compliance with company standards.
Develop and implement strategies to increase sales, drive profitability, and enhance the overall customer experience.
Maintain cleanliness and sanitation standards in accordance with health regulations.
Handle customer inquiries, feedback, and complaints in a professional and timely manner.


REQUIREMENT SUMMARY

Min:N/AMax:5.0 year(s)

Hospitality

Hotels / Restaurants

Hospitality

Graduate

Proficient

1

Brisbane QLD, Australia