Food Service Aide, Nutrition and Food services

at  Residence StLouis

POSITION TYPE : Permanent, Part-time, Evening, 42 hours / pay period, 0.56 FTE
SALARY SCALE : $22.52 to $23.36 per hour

HOW DO I QUALIFY?

Required:

• Completion of High School Diploma.
• A combination of the appropriate skills, knowledge and experience deemed equivalent in a relevant setting (healthcare, restaurant, or hospitality) is required.
• Valid food handler certificate from a recognized institution
• Fluent in French and English

Preferred:

• Food Service Attendant certificate from a recognized institution.
• Meal service experience in LTC home.

WHAT WOULD MY ROLE BE?

Reporting to the Manager, Nutrition and Food services, you will:

• Set up the meal service and serve the meals to residents according to the diet orders.
• Clear and clean the dining room after each meal service.
• Clean and sanitize the dishes, bring supplies/snacks to the dining rooms and ensure proper rotation/storage of stock.
• Ensure proper temperatures of foods and documentation.

WHAT SKILLS SHOULD I POSSESS TO SUCCEED IN THE ROLE?

• Basic Computer skills.
• Basic knowledge in medical terminology.