Food Service Attendant

at  Providence Swedish

DESCRIPTION

Performs assigned tasks in the serving, assembling, cashiering, sanitation and stocking of food items in order to deliver food to customers in a quality manner. Cleans working utensils, equipment, work stations and common areas to maintain order and sanitation standards in the department. Performs a variety of tasks and operations to prepare food items following standard practice and procedures.
Providence caregivers are not simply valued – they’re invaluable. Join our team at Providence Regional Medical Center Everett and thrive in our culture of patient-focused, whole-person care built on understanding, commitment, and mutual respect. Your voice matters here, because we know that to inspire and retain the best people, we must empower them.
Providence Regional Medical Center Everett received the HealthGrades Distinguished Hospital Award for Clinical Excellence four years in a row.

REQUIRED QUALIFICATIONS:

• Upon hire: National Food Handler Card - State County City Authority.
• Food service experience.

PREFERRED QUALIFICATIONS:

• Cash experience.

Please refer the Job description for details