food service supervisor
at Mui Ngo Gai Vietnam Singapore Cuisine
Vancouver, BC, Canada -
| Start Date | Expiry Date | Salary | Posted On | Experience | Skills | Telecommute | Sponsor Visa |
|---|---|---|---|---|---|---|---|
| Immediate | 26 Dec, 2024 | USD 28 Hourly | 30 Sep, 2024 | 2 year(s) or above | Good communication skills | No | No |
Required Visa Status:
| Citizen | GC |
| US Citizen | Student Visa |
| H1B | CPT |
| OPT | H4 Spouse of H1B |
| GC Green Card |
Employment Type:
| Full Time | Part Time |
| Permanent | Independent - 1099 |
| Contract – W2 | C2H Independent |
| C2H W2 | Contract – Corp 2 Corp |
| Contract to Hire – Corp 2 Corp |
Description:
- Education: Bachelor’s degree
- Experience: 2 years to less than 3 years
- Foodservice systems administration/management
- Hospitality administration/management, general
How To Apply:
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Responsibilities:
- Establish methods to meet work schedules
- Supervise and co-ordinate activities of staff who prepare and portion food
- Train staff in job duties, sanitation and safety procedures
- Hire food service staff
- Ensure that food and service meet quality control standards
- Prepare budget and cost estimates
- Address customers’ complaints or concerns
- Prepare and submit reports
- Supervise and check assembly of trays
- Supervise and check delivery of food trolleys
- Work Term: Permanent
- Work Language: English
- Hours: 30 hours per week
REQUIREMENT SUMMARY
Min:2.0Max:3.0 year(s)
Restaurants
Hotels / Restaurants
Chefs
Graduate
Proficient
1
Vancouver, BC, Canada
