General Assistant (Fixed Term)
at gategroup
Dublin, County Dublin, Ireland -
Start Date | Expiry Date | Salary | Posted On | Experience | Skills | Telecommute | Sponsor Visa |
---|---|---|---|---|---|---|---|
Immediate | 01 May, 2025 | Not Specified | 01 Feb, 2025 | N/A | Customer Service Skills,Writing,English | No | No |
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Employment Type:
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Description:
ABOUT THE COMPANY:
Gate Gourmet is the world’s largest independent provider of catering services for airlines and is the core business behind gategroup, whose eleven associated brands offer customers a comprehensive scope of products and services for virtually any on-board need. We provide more than 200 million meals a year to our 270-plus customers at some 120 airport locations around the globe.
Job Summary:
We are currently looking for General Assistants to join our Food Stores, Dish Wash, Bonded Stores or Production teams on a Fixed Term contract. As a General Assistant, you will work as part of a team across all operational areas within the organization to complete any tasks assigned to you.
What will life in Gategroup look like for you.
- Inhouse training and development
- 5 days over 7 rotating shifts 0600-1430 / 0800-1630
- 13.96 euros per hour + over time benefits
- Complimentary meals & beverages
- Free Uniform
- Company sick pay
- Free on-site parking
- Paid Holiday
- Pension scheme to help you save for your future
- Bespoke employee support program, including free counselling sessions
- Refer a friend scheme with generous bonuses for each successful referral
WORK EXPERIENCE:
- Good standard of English both written and verbal
- Working knowledge of Basic Hygiene
- Ideally some experience in a production/manufacturing/stores environment
- Experience of working in a fast-paced deadline driven environment.
SKILLS & KNOWLEDGE:
- Good understanding of English both reading and writing
- Good Customer Service skills
- Positive attitude to work
- Able to work to tight deadlines
- Team worker
All candidates will need to undergo and successfully complete a 5-year referencing process and CRC check in line with regulatory compliance requirements)
Responsibilities:
MAIN DUTIES AND RESPONSIBILITIES
- To follow all operating procedures in the course of your duties to the best of your abilities.
- To ensure the work area is kept safe and as clean as possible.
- Maintain high standards of quality, hygiene, health and safety in line with customer/company specifications
- To ensure that the standards of cleanliness and house-keeping are within the guidelines laid down in the Company procedures.
- To report all accidents and take the necessary preventative action.
- To be able to communicate effectively both verbally and non-verbally at all levels.
- To ensure that relevant entries are made in the diary log and that the log is checked at the beginning of each shift.
- To be totally flexible within the role and within the unit departments.
- Carry out quality checks with improvement action when required.
- Assist in follow-up of Quality Assurance/Health & Safety reports.
- To take on any other duties as and when required
REQUIREMENT SUMMARY
Min:N/AMax:5.0 year(s)
Hospitality
Hotels / Restaurants
Hospitality
Graduate
Proficient
1
Dublin, County Dublin, Ireland