GENERAL MANAGER - LIVE IN OPTIONAL - 40 HOURS PER WEEK

at  Brewhouse Kitchen

A really exciting and unique opportunity to operate our Southbourne Flagship Brewpub. The Brewpub consists of a large bar and restaurant area, extensive outside garden space, two function rooms and bookable guest accommodation on the second floor with further room development in planning.
Located in a prime position on the High Street in Southbourne, which offers independent cafes, restaurants and boutique style shops and only a 5 minute walk away from the Blue Flag Southbourne beach.
Opportunities like this don’t arise very often!

Our General Managers are the ultimate leaders, setting the tone and culture within their Brewpubs. You will be an expert at getting the best out of people, able to coach and develop your team to deliver flawless execution and service within a fun and supportive environment. We value your work/life balance, therefore all of our General Managers are contracted to work 40 hours per week.
Food is particularly important at Brewhouse & Kitchen - as such you will be passionate about our dining menu, drinks (particularly craft beer) and outstanding service. You must be confident in managing front of house, a robust kitchen operation and ready to take on the unique element of the microbrewery at B&K. Your operational standards will be of utmost importance, ensuring you trade your Brewpub in a safe, legal and compliant way.
As a General Manager, you will have full ownership of your Brewpub P&L, lead shifts including opening & closing the Brewpub, act as the key contact for the community in your site and be a decision maker who is determined to grow their business and deliver our operational standards “The B&K Way” perfectly.