General Manager

at  Snappy Salads

Frisco, TX 75033, USA -

Start DateExpiry DateSalaryPosted OnExperienceSkillsTelecommuteSponsor Visa
Immediate31 Jan, 2025USD 60000 Annual31 Oct, 2024N/ALeadership SkillsNoNo
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Description:

Restaurant General Manager is the leader of the restaurant. The head cheese (feta, goat or otherwise). Our GMs lead by example in all aspects of store management and create an environment where hospitality is the rule and not the exception. They know the business of our business, including relevant metrics and how to manage a P&L report, and their engine revs at the thought of executing company LTOs and other programs.

REQUIREMENTS:

Our Restaurant General Managers have the keys to the kingdom, and that’s why we’re looking for some very special candidates:

  • Ability/flexibility to work 45-55+ hours per week.
  • Self-discipline and initiative
  • A developer of team members to higher level positions in the restaurant
  • Dedication to providing exceptional hospitality and guest service
  • Strong interpersonal and conflict resolution skills
  • Basic accounting skills and strong analytical and decision making skills
  • Strong leadership skills and ability to manage, train and motivate a diverse employee group
  • 3-5 years restaurant management experience

BENEFITS:

For their valued service, we offer:

  • Competitive pay!
  • Same day pay! You don’t have to wait 2 weeks to get paid!
  • 401k and Medical Benefits
  • 3 weeks Wellness/PTO
  • Paid Holidays
  • NO late nights
  • Training program
  • FREE Food (Healthy AND free = Boom goes the Dynamite!)
  • Growth opportunities for advancement into upper management
  • Fun, MAD, upbeat environment

Salad collective is one of the most exciting companies to not only eat at, but to work for, in the entire restaurant industry. With two fun and healthy companies under the umbrella, Mad Greens and Snappy Salads, Salad Collective was ranked as one of the top 100 movers and shakers in the restaurant space. If you’re looking for an awesome place to work with growth potential, look no further!
Pay: $52000 - $60000 / year
Job Type: fulltime
Education: No education required
Work location: On-sit

How To Apply:

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Responsibilities:

Please refer the Job description for details


REQUIREMENT SUMMARY

Min:N/AMax:5.0 year(s)

Restaurants

Hotels / Restaurants

Chefs

Graduate

Proficient

1

Frisco, TX 75033, USA