Head Chef Designate - Sussex

at  Hall Woodhouse Managed Houses

TIMES TOP 100 EMPLOYER + TIPS + PROFIT SHARE + 70% OFF MEALS + BENEFITS + 5 DAYS WORKING - CAREER PATHWAY….

Hall & Woodhouse is the Dorset based brewer that owns over 170 high end pub restaurants and inns throughout the South of England. Founded in 1777 we are a family owned company that blends the best traditional values with a progressive and inclusive approach to business
We are looking to appoint a Designate Head Chef to join our Sussex region. You will provide support working in various pubs in the area while working through a development program designed to prepare you to take full responsibility for an amazing high energy kitchen. The timing of the program will depend on your rate of progress and a suitable House becoming available.

APPLY IF YOU ARE:

• A highly organized and skilled senior chef with experience in high end standard fayre
• Someone that enjoys the buzz in the spotlight of a busy prestige kitchen
• A serious chef that cares - who is motivated and determined to achieve excellence with your team
• Dependable and resilient with hospitality in your DNA
• Competent in all aspects of kitchen administration
• Able to work to precise specifications for cooking and presentation, without deviation
• A kind and inspirational leader able to influence, motivate and develop the full potential of your team
• Obsessive about food safety and hygiene standards
• A driver with access to independent transport, and willing to travel around the region during your preparation phase
• Seeking an employer that recognizes and rewards commitment and talent
  Previous experience and knowledge of leading operations in a managed pub or restaurant service is a big advantage.
  If you are a hands on chef and have the skills, drive and temperament to lead a team to produce consistent high quality, to specification, under time and volume pressure, apply today.
  kitchen manager, chef supervisor, sous, senior sous

Please refer the Job description for details