Hospitality Chef de Partie

at  Aramark

Stevenage SG1 2DA, , United Kingdom -

Start DateExpiry DateSalaryPosted OnExperienceSkillsTelecommuteSponsor Visa
Immediate22 Jan, 2025GBP 27000 Annual23 Oct, 20242 year(s) or aboveGood communication skillsNoNo
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Description:

YOUR ARAMARK JOURNEY STARTS HERE

Are you currently working as a Commis or CDP and looking for a new challenge?
Love creating meals that put a smile on peoples faces?
Looking for a full time role, Monday – Friday?
Well, we have a job for you!
We are making a work life balance achievable whilst still working in hospitality, cultivating your culinary career with a world leading organisation.
We are currently looking for a Hospitality Chef to work with our integral team at Six Hills Way, Stevenage, SG1 2DA

EXPERIENCE

  • Relevant culinary qualification or at least 2 years experience in a similar position
  • Experience working in a kitchen at a chef level
  • Allergen awareness (i.e Natasha’s Law), full training will be given
  • Excellent team player and communicator
  • MBDA security vetting process

Responsibilities:

  • Produce and cook food in line with recipe cards.
  • Work in line with company allergen policy
  • Prepare and serve breakfast and lunch, hospitality lunches, food for the coffee bar and retail shop
  • Full knowledge of all menu items served.
  • Deep cleaning of the kitchen area
  • Assisting with deliveries and stock rotation
  • Management of production to ensure minimal wastage.
  • Maintenance of food levels throughout all service periods
  • Ensuring the maintenance of high hygiene and health and safety standards in line with Aramark requirements and identify any anomalies and incidents.
  • Assisting in the compilation of all shifts opening and closing checklists


REQUIREMENT SUMMARY

Min:2.0Max:7.0 year(s)

Hospitality

Hotels / Restaurants

Hospitality

Graduate

Proficient

1

Stevenage SG1 2DA, United Kingdom