Hospitality Head Chef

at  Sodexo

London EC4Y, England, United Kingdom -

Start DateExpiry DateSalaryPosted OnExperienceSkillsTelecommuteSponsor Visa
Immediate03 Jun, 2024GBP 43400 Annual03 Mar, 2024N/AGood communication skillsNoNo
Required Visa Status:
CitizenGC
US CitizenStudent Visa
H1BCPT
OPTH4 Spouse of H1B
GC Green Card
Employment Type:
Full TimePart Time
PermanentIndependent - 1099
Contract – W2C2H Independent
C2H W2Contract – Corp 2 Corp
Contract to Hire – Corp 2 Corp

Description:

Job Introduction Hospitality Head ChefBlackfriars/ The City of London£40,000 - £43,000 plus paid overtime Monday – Friday – offering excellent work/life balance
Sodexo have a great opportunity for a talented, ambitious Head Chef to join our outstanding Contract Caterer based at one of our most prestigious clients site in central London.
As the Head Chef you will be supporting the onsite Executive Chef with the day to day running of the hospitality and will also be the lead in the kitchen. The contract is a high-end, blue-chip site that prides the offering on being fresh, creative & engaging.
You will preferably have experience within fine dining of Michelin Star, 2AA rosette or similar level kitchens or similar blue chip corporate sites. Drawing on your experience you will produce outstanding food using the finest and freshest ingredients to hand.
By joining Sodexo, you will be part of something greater, working in an environment that fosters innovation and supports your professional growth. Become a valued member of our team, where you can act with purpose and thrive in your own way.

Responsibilities:

Please refer the Job description for details


REQUIREMENT SUMMARY

Min:N/AMax:5.0 year(s)

Hospitality

Hotels / Restaurants

Hospitality

Graduate

Proficient

1

London EC4Y, United Kingdom