Hospitality Services Manager

at  Royal Ashburn Golf Club

BANQUET MANAGER

Royal Ashburn Golf Club is seeking a dynamic and organized Banquet Manager to join our team. In this role, you will oversee banquet staff, both front and back of house, ensuring exceptional service delivery for our events. You will collaborate closely with our wedding managers to execute banquet event orders flawlessly, assist with dinner service, and maintain overall building organization.

REQUIREMENTS:

• Previous experience in restaurant management is essential.
• Proven ability to lead and motivate a team.
• Strong organizational and multitasking skills.
• Excellent communication and customer service skills.
• Ability to work flexible hours, including evenings, weekends, and holidays.
  Why Join Us? Royal Ashburn Golf Club offers a vibrant and collaborative work environment, competitive compensation, and opportunities for professional growth within our renowned establishment.
  If you are passionate about hospitality and have the skills to excel in a fast-paced banquet environment, we invite you to apply. Join us in delivering exceptional experiences at Royal Ashburn Golf Club.
  Job Type: Part-time
  Pay: $25.00-$28.00 per hour
  Expected hours: 10 – 40 per week

Benefits:

• Store discount

Flexible language requirement:

• French not required

Schedule:

• Evening shift
• Weekends as needed

Education:

• Secondary School (preferred)

Experience:

• Hospitality: 2 years (preferred)

Licence/Certification:

• Smart Serve (preferred)

Work Location: In person
Application deadline: 2025-02-2

• Supervise banquet staff, ensuring efficient and professional service.
• Assist wedding managers in executing banquet event orders (BEOs).
• Coordinate dinner service, ensuring high standards of food and beverage presentation.
• Maintain cleanliness and organization of banquet areas and facilities.
• Ensure adherence to health and safety regulations.
• Manage inventory and supplies related to banquet operations.