Hub Bar Supervisor

at  Strawberry

Right in the heart of Oslo you’ll find Clarion Hotel The Hub, Norway’s and Oslo’s largest and most comprehensive hotel. With the best location in the center of Oslo and as the closest neighbor to Norway’s largest hub, Oslo Central Station, Clarion Hotel The Hub is the perfect starting point and hotel for Oslo experiences. Clarion Hotel The Hub is a spectacular hotel that gives you exciting food with local roots, venues to inspire, challenge, create and share. With close proximity to the city’s best bars, concerts and restaurants, you do more than just sleep.

As a Hub Bar Supervisor, you are the shift leader on duty and must ensure the daily operations of the Hub Bar. You will create unforgettable experiences for the bar’s guests together with your team and help put Hub Bar on the Oslo map. Your main tasks include:

• Serving food and drinks to the guests
• Quality assurance of service and product
• Contribute to the development of bar charts and menus
• Training and development of personnel
• Cash settlement
• Product orders
• Comply with the Norwegian Liquor Act

The position involves shift work on weekdays and at weekends.