Junior Sous Chef

at  Alderley Edge Hotel

Nether Alderley, England, United Kingdom -

Start DateExpiry DateSalaryPosted OnExperienceSkillsTelecommuteSponsor Visa
Immediate20 Dec, 2024GBP 14 Hourly25 Sep, 2024N/AGood communication skillsNoNo
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Description:

Junior Sous Chef Vacancy - Alderley Edge - Up to £14.50 per hour - 40 hours per week
We are looking for a Junior Sous Chef to join the talented kitchen team at our stunning hotel, The Alderley Edge.

What we offer our Junior Sous Chefs :

  • Annual profit share, ensuring you share in the success of the company
  • 30% discount on food and drink across our pubs and inns for you and friends and family
  • 50% off food when on shift
  • Discounted stays in our hotels and inns
  • A fair share of tips
  • Wellbeing support with our Employee Assistant Programme
  • Great opportunities to grow in your role and progress your career
  • Access to JW BenefitHub, giving you access to a huge range of high street and online discounts

What a Junior Sous Chef does at the Alderley Edge:

  • Lead the kitchen team in the Head Chef’s absence
  • Support with menu development, stock management and maintaining a safe and compliant kitchen
  • Provide guidance to junior kitchen staff members
  • Ensure that high standards and attention to detail are maintained, working with the team to achieve and maintain 5* Scores on the doors
  • Continuously motivate the team to make sure that fresh quality food is presented each time
  • The Sous Chef plays an integral role in training and development junior team member

Responsibilities:

Please refer the Job description for details


REQUIREMENT SUMMARY

Min:N/AMax:5.0 year(s)

Hospitality

Hotels / Restaurants

Hospitality

Graduate

Proficient

1

Nether Alderley, United Kingdom