Kitchen Assistant
at Thomas Franks Ltd
London SW15 6PY, , United Kingdom -
| Start Date | Expiry Date | Salary | Posted On | Experience | Skills | Telecommute | Sponsor Visa |
|---|---|---|---|---|---|---|---|
| Immediate | 12 Feb, 2025 | GBP 12 Hourly | 12 Nov, 2024 | N/A | Customer Service | No | No |
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| Full Time | Part Time |
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Description:
CONTRACT: PERMANENTSALARY: 12.25
A fully coeducational school, welcoming boys and girls from the ages of 2-11 in Putney, London. Catering for about 160 students and teachers daily. We offer a core feeding on Lunch and some hospitality at this location. This is a term time only school operating Monday to Friday. The school benefits from great transport networks.
This vacancy is for a Catering assisatant with good cooking knowledge for our supper club with up to 30 children working term time only
We are looking for a talented Kitchen Assistant to join our team at one of our fabulous locations in London.
You will have previous experience of working within a fast-paced kitchen as a Kitchen Assistant.
You will be excited to work with fresh seasonal ingredients & regularly changing bespoke menus. You will be creative and have the opportunity to showcase your skillset.
YOU WILL HAVE THE FOLLOWING SKILLS:
- A genuine interest in food & excellent customer service
- An all-round team player
- Innovation and passion for great food
- An organised Kitchen Assistant with attention to detail
KNOWLEDGE / COMPETENCIES:
- Ability to demonstrate reasonable / good understanding and use of verbal English.
- Ability to demonstrate reasonable / good standard of written English and reading skills.
- Similar experience of customer and / or food preparation environment is preferred
ABOUT US
Thomas Franks is a founder led, fresh food catering business with a focus on excellence and service delivered with individuality, passion and style. We are unique in every approach and our clients, and our people are paramount to our daily success.
Responsibilities:
- To work well in a team, providing food and a great service
- To produce food for service using fresh ingredients, cooking from scratch and following the companies brand standards
- Ensuring company food standards are adhered to and wastage controlled.
- Ensuring all Food Hygiene and Health & Safety policies and allergen control procedures are followed.
- Experience of pot wash duties would be an advantage
- Excellent customer service skills
- Great team player
- Be able to help the Chefs with some food prep
REQUIREMENT SUMMARY
Min:N/AMax:5.0 year(s)
Hospitality
Hotels / Restaurants
Hospitality
Graduate
Proficient
1
London SW15 6PY, United Kingdom
