Kitchen Porter

at  The Rifle Volunteer Inn

JOB SUMMARY

We are seeking a dedicated and enthusiastic Kitchen Porter to join our dynamic team in a fast-paced restaurant environment. The Kitchen Porter plays a crucial role in supporting the kitchen staff by ensuring that the kitchen is clean, organised, and well-equipped for food preparation. This position is ideal for individuals looking to gain experience in the hospitality and culinary sectors while contributing to a high-quality dining experience.

REQUIREMENTS

• Previous experience in a restaurant or hospitality setting is preferred but not essential.
• A keen interest in food preparation and culinary practices.
• Ability to work efficiently in a fast-paced environment while maintaining high standards of cleanliness.
• Strong teamwork skills with the ability to communicate effectively with kitchen staff.
• Flexibility to work various shifts, including evenings and weekends as required.
• A positive attitude and willingness to learn from experienced cooks and chefs.
  Join us as a Kitchen Porter and take your first step into the exciting world of culinary arts!
  Job Types: Part-time, Permanent
  Pay: £11.44-£13.00 per hour
  Expected hours: No more than 30 per week

Additional pay:

• Tips

Benefits:

• Company pension
• Employee discount
• On-site parking

Schedule:

• Monday to Friday
• Weekend availability

Work authorisation:

• United Kingdom (required)

Work Location: In perso

• Maintain cleanliness and organisation of the kitchen area, including washing dishes, pots, pans, and utensils.
• Assist in food preparation tasks as directed by chefs and kitchen staff.
• Ensure all kitchen equipment is cleaned and stored properly after use.
• Help with the delivery and storage of food supplies, ensuring proper stock rotation.
• Support chefs during busy service periods by providing assistance as needed.
• Adhere to health and safety regulations, including food hygiene standards.
• Report any maintenance issues or safety hazards to the kitchen management promptly.