Kitchen Porter

at  The Spitjack

Limerick, County Limerick, Ireland -

Start DateExpiry DateSalaryPosted OnExperienceSkillsTelecommuteSponsor Visa
Immediate24 Dec, 2024Not Specified28 Sep, 2024N/AGood communication skillsNoNo
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Description:

JOB BENEFITS:

  • 29 days holiday including public holidays.
  • Exceptional gratuities and tips.
  • Industry leading staff food policy; order a free dish and a hot beverage straight from the customer menu when on duty.
  • Dine at The SpitJack with a friends and family and enjoy a 50% discount. In both restaurants in Cork and Limerick.
  • Partial uniform is provided.
  • Flexi and Part-Time schedules available to suit your needs.
  • Increased pay rates on Sundays and Bank Holidays.
  • Opportunity for career growth through internal promotions.
  • Dedicated learning manager with access to over 1000 e-learning courses.
  • Advanced online training programs and the opportunity for all employees to advance to our management training program.
  • Annual staff Christmas party.
  • City centre location, with easy access to public transport.

Responsibilities:

This is an exciting opportunity to join an award winning team known for providing the highest level of food and service in our market. This is very much a hands on operations role.


REQUIREMENT SUMMARY

Min:N/AMax:5.0 year(s)

Hospitality

Hotels / Restaurants

Hospitality

Graduate

Proficient

1

Limerick, County Limerick, Ireland