Kitchen Supervisor- 1902 Dining Room

at  Omni Hotels Resorts

OMNI MOUNT WASHINGTON RESORT & SPA

As grand as the history behind it, the Omni Mount Washington Resort & Spa, located in Bretton Woods, New Hampshire, is gracious in ambiance and generous in amenities. A favorite New England retreat of presidents, poets and celebrities, the hotel delights every sense with enchanting music, refined dining and luxurious décor.
Omni Mount Washington Resort & Spa’s associates enjoy a dynamic and exciting work environment, comprehensive training and mentoring, along with the pride that comes from working for a company with a reputation for exceptional service. The Omni Mount Washington Resort & Spa is committed to serve our associates and nurture their growth. We embody a culture of respect, gratitude and empowerment each day. If you are a friendly, motivated person, with a passion to serve others, the Omni Mount Washington Resort & Spa may be your perfect match.
Job Description:
We are seeking a skilled Kitchen Supervisor to oversee the efficient operation of our kitchen. Responsibilities include developing menu additions, training staff, and ensuring product availability for all restaurant or banquet items. The role involves directing proper sanitation and organization of kitchen facilities and equipment, monitoring daily food production, and maintaining a safe working environment for staff. Additionally, the Supervisor will conduct daily meetings with servers and kitchen staff to discuss menu additions and operational concerns, enforce food quality standards, and instill a sense of teamwork and cleanliness among associates. The ideal candidate will have strong leadership skills, a keen eye for detail, and the ability to prioritize tasks in a fast-paced kitchen environment. They should also be proficient in using kitchen equipment and adhere to organization and sanitation guidelines.

Please refer the Job description for details