Kitchen Support Expert

at  Marriott International Inc

Job Number 24133783
Job Category Food and Beverage & Culinary
Location The Westin Perth, 480 Hay Street, Perth, Western Australia, Australia VIEW ON MAP
Schedule Full-Time
Located Remotely? N
Relocation? N
Position Type Non-Management
About the Role:
As a Kitchen Steward you will oversee the hotel back-of-house operation by ensuring proper maintenance of all operating equipment and dishwashing machines. You will provide the highest level of attention to the cleanliness and sanitation of all food and storage outlets.
We are looking for someone on who strives in the kitchen. We have casual, part time and full time contracts available (upon discussion).

Duties & Responsibilities:

• Operate dishwashing machinery to wash and sanitise crockery and kitchen implements
• Clean and keep tidy the restaurants, kitchens and all food outlets within the hotel
• Keep storerooms clean and tidy at all times
• Ensure hygiene and health and safety standards are met at all times
• Overseeing the smooth operation of the hotel’s loading bay including relocating deliveries and waste disposal bins, following safe manual handling practices and

• Work with the kitchen to provide excellent service to our guests.

  Skills & Experience:

• Previous experience handling and working with chemicals

• A passion for providing great service
• A professional attitude and strong work ethic
• Ability to perform in a team and autonomously

• Operate dishwashing machinery to wash and sanitise crockery and kitchen implements
• Clean and keep tidy the restaurants, kitchens and all food outlets within the hotel
• Keep storerooms clean and tidy at all times
• Ensure hygiene and health and safety standards are met at all times
• Overseeing the smooth operation of the hotel’s loading bay including relocating deliveries and waste disposal bins, following safe manual handling practices and
• Work with the kitchen to provide excellent service to our guests