La Boca Restaurant & Bar Manager
at Stamford Hotels Resorts
Mascot, New South Wales, Australia -
Start Date | Expiry Date | Salary | Posted On | Experience | Skills | Telecommute | Sponsor Visa |
---|---|---|---|---|---|---|---|
Immediate | 09 Oct, 2024 | Not Specified | 11 Jul, 2024 | N/A | Good communication skills | No | No |
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Description:
Job No: STAM2024070803
Location: Mascot
La Boca Bar and Grill Sydney at Stamford Plaza Sydney Airport hotel at Mascot – it’s the next best thing to being in Argentina!
Featuring the wood fired Parilla at its heart, the traditional asado cooking style and celebrated Argentinian flavours, La Boca offers a sublime culinary journey.
Offering authentic wood fired Argentinean grill flavours combined with attentive & exceptional customer service where people can come together to share food and enjoy.
The colourful vibe, funky murals and great tasting wood fired grill flavours set the scene for a unique and exclusive Argentinian dining experience in Sydney.
Hear from the La Boca creator on our aim to bring people together for great times, one of a kind experience and even better food from the below video.
https://www.youtube.com/watch?v=CvLo5f2D38I
We are currently looking for a vibrant and enthusiastic Restaurant & Bar Manager who brings in a unique personality and has the drive and passion to celebrate all that La Boca stands for:
Authentic wood fired Argentinean grill flavours combined with attentive & exceptional customer service.
The Role
Running the restaurant as a standalone business, maximising profitability whilst maintaining exceptional standards of quality and service
Being a Leader and role model to our F&B Team in providing exceptional guest service whilst up-skilling and developing each team member specifically around product knowledge and service standards
Establishing and maintaining an enthusiastic and energised atmosphere in our Argentinean Restaurant
Ensuring high attention in Administration, F&B system usage, Payroll Controls, Order & Roster Management.
Identifying growth opportunities and successfully implementing them
Building organisational capability through the management and development of a cohesive, motivated team who are engaged in our vision
Collaborating with other department heads, staying up-to-date with industry trends and assist with marketing and promotional strategies to attract new customers and increase value of existing ones
What are we looking for?
An enthusiastic and vibrant individual with great personality and passion for our product
A strong leader who is looking for the opportunity to grow and develop their Food & Beverage Management Career
Interest in learning or knowledge of Argentinean culture and cuisine, and a sound understanding of the operation of a Bar & Grill Venue
Hands on management of day to day F&B operations
Passion, innovation and determination to sustain and increase profits
Must be proficient in Micros and hold a current NSW RSA
Benefits
Great employee discount on food & beverage at all Stamford Hotels & Resorts
Dry cleaning for uniform
Free duty meals
Learning and development opportunities
How to Apply
If you are interested in applying for the above position, please forward your application (covering letter and CV) via the link below. Please note we will ONLY be contacting candidates who are successful for an interview.
The successful applicant must hold or be willing to obtain a National Police Clearance.
Stamford Hotels and Resorts is an Equal Opportunity Employer.
sps
Responsibilities:
Please refer the Job description for details
REQUIREMENT SUMMARY
Min:N/AMax:5.0 year(s)
Hospitality
Hotels / Restaurants
Hospitality
Graduate
Proficient
1
Mascot NSW, Australia