La Zeppa - Commis Chef (Full-Time)

at  Cook Brothers Bars

Freemans Bay, Auckland, New Zealand -

Start DateExpiry DateSalaryPosted OnExperienceSkillsTelecommuteSponsor Visa
Immediate23 Jan, 2025Not Specified23 Oct, 2024N/ACommunication SkillsNoNo
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Description:

IN RETURN FOR YOUR DEDICATION AND COMMITMENT, WE OFFER:

  • Competitive pay and transparency in how to move up, fast!
  • Industry leading training - we invest time into you and your professional development.
  • Staff discounts at every site!
  • Opportunities to work across all sites!
  • A supportive and encouraging team.

SKILLS / EXPERIENCE

You will be required to work as efficiently as possible, in a busy team environment, so great communication skills will give you instant bonus points. This is the perfect opportunity for someone who wants to jump-start their cooking career but doesn’t know where to begin.

What we are looking for is:

  • A passion for people and a drive to create memorable experiences
  • A professional and friendly approach
  • Energy and enthusiasm
  • A fun and positive attitude

Responsibilities:

We’re getting busier, and as such need some more help in the kitchen! This role is ideal for a passionate, hard working individual, with a commitment to high standards and an interest in learning and developing their skills in the kitchen.

Your main responsibilities include:

  • Making each dish according to recipe, following the recipe 100%.
  • Setting the kitchen up for busy periods.
  • Assisting the kitchen manager as required.
  • Ensuring stock is rotated to minimise wastage and kept at correct temperatures.
  • Ensuring prep and ordering lists are always being completed each day.


REQUIREMENT SUMMARY

Min:N/AMax:5.0 year(s)

Hospitality

Hotels / Restaurants

Hospitality

Graduate

Proficient

1

Freemans Bay, Auckland, New Zealand