Lead Food Service Attendant
at Providence
Portland, OR 97225, USA -
| Start Date | Expiry Date | Salary | Posted On | Experience | Skills | Telecommute | Sponsor Visa |
|---|---|---|---|---|---|---|---|
| Immediate | 22 Apr, 2025 | USD 5250 Annual | 23 Jan, 2025 | 2 year(s) or above | Human Services,Retail | No | No |
Required Visa Status:
| Citizen | GC |
| US Citizen | Student Visa |
| H1B | CPT |
| OPT | H4 Spouse of H1B |
| GC Green Card |
Employment Type:
| Full Time | Part Time |
| Permanent | Independent - 1099 |
| Contract – W2 | C2H Independent |
| C2H W2 | Contract – Corp 2 Corp |
| Contract to Hire – Corp 2 Corp |
Description:
REQUIRED QUALIFICATIONS:
- Education to meet certification, license or registration requirement
- Upon hire: National Food Handler Card - State County City Authority
- Within 6 months (180 days) of hire: ServSafe Manager Certification
- Department of Human Services (DHS) background check is required for this position
- 2 years experience using food production software (i.e. Computrition), process orders essential for food operations, print necessary reports and update recipes in the data base
- 3 years Production and Retail Leads: Experience working in a high volume, full service restaurant or institutional food service facility
Responsibilities:
Please refer the Job description for details
REQUIREMENT SUMMARY
Min:2.0Max:3.0 year(s)
Hospital/Health Care
Pharma / Biotech / Healthcare / Medical / R&D
Health Care
Graduate
Guild catalog
Proficient
1
Portland, OR 97225, USA
