Machining Support

at  Fresh Prep Foods Inc

Who We Are
Meet Fresh Prep — Western Canada’s most convenient and sustainable meal kit delivery service.
As a certified B Corporation, we make convenient eating healthy and sustainable for the communities we operate in. We source quality local ingredients whenever possible, and deliver in reusable, recyclable and compostable packaging. We offer 10 chef-created meal kit recipes each week, with options for many lifestyles and preferences including vegetarian and vegan.
In the past few years, we have collected many awards and recognition for our continued pursuit in being a leader in both customer and employee satisfaction. Some awards include The Georgia Straight’s Golden Plates, 23rd and 24th Annual Best of Vancouver award for Best Meal Kit Service, BC’s Top Employers 2023, Top SME 2023, and Climate Smart. Fresh Prep also placed on The Globe and Mail’s prestigious 2023 Canada’s Top Growing Companies list.

WHAT WE ARE LOOKING FOR

• 1+ years of experience with equipment operation experience in food prep.
• Able to operate measuring instruments, such as weight scale and thermometer.
• Able to work in a high-paced warehouse environment with strict deadlines.
• Comfortable working in a temperature controlled environment. The warehouse is kept at between 0 to 10 degrees Celsius.
• Able to stand on your feet for 8-10 hour shifts.
• Ability to lift objects up to 50 lbs (23 kgs).
• Ability to push, pull, squat, bend, and reach above and below shoulders; repetitive use of hands.
• Extremely proficient at multitasking
• Detail oriented and meticulous
• Punctual attendance is essential.
• Willing to work afternoon, evenings and weekend shifts as required.
• You are team-oriented. You understand the importance of a positive attitude, you are always seeking personal and professional growth and you are always there to lend a helping hand.

• Ensure ingredients are made available to the operators as per the Machining schedule
• Ensure the machining station set ups are being completed for safe and efficient production of the required ingredients
• Ensure each station is always stocked with the ingredients and supplies for portioning
• Help the operators to initiate quick changeovers of ingredients to be portioned
• Communicate with the Leads to understand what is required to be done as per the Machinist Schedule each day.
• Help and support the Supervisor and Leads in requesting ingredients and top up orders.
• Ensure machine and station set ups are being adhered to as per Standard set up and safety procedures.
• Help maintain overall organization of the machining areas throughout the day and without fail by end of day
• Follow up on corrective actions identified by the Supervisor, the Leads or by the Quality Assurance Team