Maintenance & Engineering Team Leader - Stourton Dairy

at  Arla Foods

KEY RESPONSIBILITIES

• Champion health, safety, environmental regulations, deliver Maintenance Excellence with the engineering team, inspire a food safety and quality mindset at site.
• Use SAP PM to develop, plan and implement preventative & corrective maintenance programs in line with departmental strategy
• Identify opportunities for process and operational improvement and efficiency gains with a Lean mindset, and implements best practices
• Manages the delivery of targets to ensure the department achieves its goals.
• Leads the team with Root Cause techniques and coordinates effective resource prioritisation in consultation with other functional leads.
• Ensures that the department complies with Arla Foods’ standards and policies as well as the applicable law.
• Leads, coaches and develops colleagues based on good leadership and core values.
• Is a role model for digital transformation, works with data driven decision making and promotes a digital mindset within the team Contributes to process confirmation to support the APS transformation.
• Monitor and analyse maintenance metrics and KPIs, communicates effectively to report on status of lines and equipment.
• Procure and manage maintenance supplies and equipment, optimising resource allocation and utilisation
• Completes and updates plant maintenance records complying with all departmental procedures.
• Defines resources required, work planning and employee scheduling.
• Performs all activities in accordance with company and statutory requirements in order to provide a safe and compliant workplace.
• Embraces and ensures that Arla Digital WOW is communicated and embedded within the department.

WE HAVE A PURPOSE FOR GOOD

At Arla, we strive to unlock the highest potential in each other while working together to create a sustainable future of dairy. We call it Stronger People Stronger Planet and it is deeply anchored in our organisation and founded on our commitment to respecting human rights, increasing access to healthy dairy nutrition, inspiring good food habits, and improving the environment for future generations. In order to succeed we need to hire people with a sustainable mindset. Could this be you?