Manager
at PENG GUAN FOOD SERVICES PTE LTD
Singapore, Southeast, Singapore -
Start Date | Expiry Date | Salary | Posted On | Experience | Skills | Telecommute | Sponsor Visa |
---|---|---|---|---|---|---|---|
Immediate | 21 Oct, 2024 | USD 4500 Monthly | 22 Jul, 2024 | N/A | Good communication skills | No | No |
Required Visa Status:
Citizen | GC |
US Citizen | Student Visa |
H1B | CPT |
OPT | H4 Spouse of H1B |
GC Green Card |
Employment Type:
Full Time | Part Time |
Permanent | Independent - 1099 |
Contract – W2 | C2H Independent |
C2H W2 | Contract – Corp 2 Corp |
Contract to Hire – Corp 2 Corp |
Description:
- Central kitchen manufacturing of bak kwa location at Senoko Drive
- Cutting and marinating of meat
- BBQ of bakkwa whenever required
- Maintaining cleanliness and hygiene
- Able to work and stand at long hours
- Able to adapt working in central kitchen working environment
- Require to work on weekend
- Minimum 2years experience required
Responsibilities:
Please refer the Job description for details
REQUIREMENT SUMMARY
Min:N/AMax:5.0 year(s)
Other Industry
Hotels / Restaurants
Other
Graduate
Proficient
1
Singapore, Singapore