Meat Cutter, Production Lead

at  Centennial Food Solutions

Wescadia Halal Foods is a trusted provider of top-notch meat and seafood products for restaurants and retail establishments throughout British Columbia. We specialize in Halal products and take pride in our certification by the B.C. Muslim Association. With over 20 years of experience, we are dedicated to providing top-notch products, backed by exceptional customer service.
Position Title: Meat Cutter Production Lead
Location: Wescadia Halal Foods – Richmond, BC
Rate of Pay: Starting minimum $21/Hour
Job Type: Full-Time Permanent

POSITION SUMMARY:

Reporting to the General manager or designate, the Meat Cutter Production Lead is primarily responsible for supervising the production room, creating custom cut Halal protein products. Processing and production of Beef, Poultry and Lamb products.

QUALIFICATIONS AND SKILLS:

• Experience using a bandsaw would be considered an asset.
• Willingness to work with raw meat products.
• Willingness to work in a cold environment.
• Ability to perform physical tasks requiring lifting, carrying, and moving objects weighing 30+ lbs. safely and effectively.
• Physical fitness and stamina to sustain prolonged periods of activity, repetitive movements, and manual labor.
• Previous work experience is an asset but not required.
• Training will be provided.
• Commitment to safety standards and practices.

Benefits and Perks

• Comprehensive Health and Dental coverage for you and your family.
• Registered Retirement Savings Plan with company matching contributions.
• Subsidized Company Share Ownership plan.
• Employee Family Assistance Program (support for mental health, financial services, and legal needs).
• Employee pricing on thousands of high-quality foods.
• Career advancement opportunities and training across the company.
• Instant Pay: through pay streaming you can have instant access to earnings without having to wait for payday!
• Belonging to a team that is passionate about food and long-term success.

• Supervise meat production room.
• Prepare and plan daily tasks for production room based on demand and orders.
• Cut product to our specifications and premium standards while maintaining and upkeeping safety standards.
• Ensure the quality of the product received is up to standard and dates are correct before processing.
• Maintain all standards to meet and exceed Halal certifications.
• Package products to customer specifications.
• Ensure tools and equipment are sterilized prior to the end of the shift to fulfill food safety requirements.
• Ensure proper weight, description, and date is recorded on the products label.
• Additional duties as assigned.