NEW OPENING - Pastry Jr Sous Chef
at AngloThai
London W1H, England, United Kingdom -
Start Date | Expiry Date | Salary | Posted On | Experience | Skills | Telecommute | Sponsor Visa |
---|---|---|---|---|---|---|---|
Immediate | 22 Nov, 2024 | GBP 40000 Annual | 29 Aug, 2024 | N/A | Good communication skills | No | No |
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Description:
Job Description
AngloThai is the critically acclaimed restaurant run by husband and wife team John and Desiree Chantarasak. The long-awaited debut restaurant will be opening this autumn in partnership with MJMK Restaurants in Central London and we are looking for a Pastry Junior Sous to be a part of the opening kitchen team.
AngloThai will marry bold, flavour driven cooking with seasonal ingredients sourced within the British Isles, inspired by John’s dual British and Thai heritage. The menu will champion the very best producers and suppliers in the country. The wine programme will focus on thoughtful producers from around Europe, who represent a generation of winemakers that are dedicated to making authentic wines that speak of place.
Job Requirements
Responsibilities:
Please refer the Job description for details
REQUIREMENT SUMMARY
Min:N/AMax:5.0 year(s)
Hospitality
Hotels / Restaurants
Hospitality
Graduate
Proficient
1
London W1H, United Kingdom