Nutrition Attendant

at  Providence

$4,000 HIRING/SIGN-ON BONUS FOR ELIGIBLE EXTERNAL HIRES THAT MEET REQUIRED QUALIFICATIONS AND CONDITIONS FOR PAYMENT.

Want to know more about living on Oregon’s Coast click here.
This position is responsible for meeting all patient menu processing, meal and nourishment expectations and needs. Provides excellent customer services by being concerned, understanding, and sympathetic to patient concerns, circumstances, and expectations in regard to their meal service. Works to improve communications between patient, nursing and nutrition services.
Providence caregivers are not simply valued – they’re invaluable. Join our team at Providence Seaside Hospital and thrive in our culture of patient-focused, whole-person care built on understanding, commitment, and mutual respect. Your voice matters here, because we know that to inspire and retain the best people, we must empower them.

REQUIRED QUALIFICATIONS:

• Education to meet certification, license or registration requirement.
• Upon hire: National Food Handler Card - State County City Authority
• Experience in Customer Services, patient interactions, food service, computer operations and time management.

Please refer the Job description for details