Packaging Supervisor - 3rd Shift

at  Jelly Belly

SUMMARY

Supervises and coordinates activities of union employees by performing the following duties.
ESSENTIAL DUTIES AND RESPONSIBILITIES include the following. Other duties may be assigned.
Communicates company policies to workers and enforces GMP’s and safety regulations.
Studies production schedules and estimates worker hour requirements for completion of job assignment.
Maintains time and attendance records for employees utilizing E-time or other Company database system.
Maintains production, efficiency, and downtime records, utilizing M3, Excel, and other computerized tools.
Inspects products to verify conformance to specifications and directs setup and adjustments of machines.
Reviews manufacturing orders for material and labor accuracy – provides feedback to correct inaccuracies.
Estimates, requisitions, and inspects materials.
Provides input and helps establish work procedures to meet production schedules.
Recommends ways to improve production methods, working conditions, equipment layout, equipment performance, and crew training to improve quality of product and efficiency of production runs.
Analyzes and resolves work problems, or assists workers in solving work problems.
Initiates or suggests plans to motivate workers to achieve work goals.
Confers with other supervisors to coordinate activities within and between departments.
Inherent in each position is a general duty to maintain each respective work area in a safe and sanitary condition. Regular, predictable, full-time attendance is required as an essential function of this position. The employee may be required to perform other such duties within the scope of their employment as may be assigned. The employee must also possess the ability to take direction, follow instructions, work with others, follow work rules and schedules, and focus on details.
Primary tools utilized are computerized requiring specific vocational training or experience in the operation of PC-type “networked” computer applications.

EDUCATION AND/OR EXPERIENCE

Bachelor’s degree (B. A.) from four-year college or university; or three (3) to five (5) years related experience and/or training; or equivalent combination of education and experience. An equivalency of education could possibly fulfill formal degree requirements.

LANGUAGE SKILLS

Ability to read, analyze, and interpret general business periodicals, professional journals, technical procedures, or governmental regulations. Ability to write reports, business correspondence, and procedure manuals. Ability to effectively present information and respond to questions from groups of managers, clients, customers, and the general public.

MATHEMATICAL SKILLS

Ability to add, subtract, multiply, and divide in all units of measure, using whole numbers, common fractions, and decimals. Ability to compute rate, ratio, and percent and to draw and interpret bar graphs.

Supervises directly all bargaining union employees assigned to their respective department.
QUALIFICATIONS To perform this job successfully, an individual must be able to perform each essential duty satisfactorily. The requirements listed below are representative of the knowledge, skill, and/or ability required. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.