Packing Supervisor

at  Buns From Home

ABOUT US:

Buns From Home is a lockdown success story! Starting in 2020, with our founder baking cinnamon buns from his mother’s kitchen to now having multiple stores located across London, we have since become a widely known household name for our outstanding services and delicious sweet and savoury buns.
At the foundation of our company is a dynamic team of exceptionally talented, enthusiastic, professional and passionate people who love delicious foods.
From our fantastic creative chefs, our warm and welcoming front of house team, to every person at Buns From Home, we all play a vital role towards the success of the business. We are all united by our aim to stand out by going the extra mile, to provide our customers with a memorable food experience all while promoting a harmonious working environment.
Our talent strategy is to recruit people as brand ambassadors and change agents at every level of the business, empowering them through our Training Program.
Our growth and success stems from an uncompromising passion to continuously challenge and radically improve the status quo.

REQUIREMENTS:

The role will involve weighing out and packing of our internally created products to the right quantities needed for the daily deliveries to our bakeries.
You would be responsible for ensuring the team carries that out within an expected timeframe.
The Shift patterns for this role will be now from:
Monday to Sunday, 5 days with a shift pattern of: 1:00 pm to 10:00 pm – though these hours are dependent on the day’s workload and can be variable.

OBJECTIVES OF THIS ROLE:

We are looking for a dynamic Packer to join our team! In our Kitchen Production Unit team at North Acton – London (Central Line). Potentially ready to move in the future to our Central Production Unit.

DUTIES:

• To be careful weighing, packing and labelling the items correctly and ensuring the team do the same.
• To organize all the products packed and labelled before, and ensuring the team do the same.
• To understand the order sheets
• To pack all the deliveries and storing away appropriately for the driving section to pick up.
• Paying very close attention to the expiry dates
• To record the stock numbers and reporting on any defective products
• To recognize what products are in line with our high-quality standards, and ready to be sent.
• To manage the staff according to task and objectives to performed.
• To evaluate the and manage the staff in accordance with the Group company policies, in particular the Hygiene, Food Safety, Health and Safety.
• Maintain personal and general Hygiene standards at all times.
• Ensure the team maintain a consistent pace.