Part Time Service Associate (Neil Road)
at Plain Vanilla Bakery
Singapore 088888, Central, Singapore -
Start Date | Expiry Date | Salary | Posted On | Experience | Skills | Telecommute | Sponsor Visa |
---|---|---|---|---|---|---|---|
Immediate | 14 Nov, 2024 | USD 11 Hourly | 16 Aug, 2024 | 1 year(s) or above | English,Training,It,Textures | No | No |
Required Visa Status:
Citizen | GC |
US Citizen | Student Visa |
H1B | CPT |
OPT | H4 Spouse of H1B |
GC Green Card |
Employment Type:
Full Time | Part Time |
Permanent | Independent - 1099 |
Contract – W2 | C2H Independent |
C2H W2 | Contract – Corp 2 Corp |
Contract to Hire – Corp 2 Corp |
Description:
REQUIREMENTS:
- Minimum 1 year of service experience is preferred but not necessary. Training will be provided to those without experience.
- Must be able to commit to work for at least 4 months.
- Must be able to work a minimum of 18.5 hours per week (including 1 day on the weekend).
- Have good work ethics, initiative and willingness to learn.
- Warm and cheerful personality.
- Able to communicate well with customers.
- Fluent in English, any other language is a plus.
- Able to work independently and in a team.
- Willing to work shifts, weekends and public holidays.
- Hourly pay rates: $11 on weekdays & weekends / $14 on public holidays.
Plain Vanilla Bakery it started out with a simple, earnest ambition to create and share some good old-fashioned cake with our local community; cake that was made with real wholesome ingredients, and was familiar and comforting. In a world of mass-produced confections, we wanted to go back to basics and bake like our mums and grandmothers used to – moist red velvet cupcakes topped with vanilla buttercream, apple pound cake drizzled with caramel, decadent chocolate brownies, warm and fudgey on the inside. The kind of scents, flavours, and textures that make us nostalgic for days gone by.
Job Type: parttime
Education: No education required
Work location: On-sit
Responsibilities:
- Greet and serve customers.
- Provide high quality of customer service to customers.
- Serve foods and beverages to customers.
- Have full knowledge of the menu to recommend specific items to customers.
- Follow SOP on food & beverage preparation and order system.
- Ensure that work stations are set up before the shift commences.
- Maintain cleanliness and housekeeping of work areas.
- Ensure sufficient stocks for daily operations.
- Minimise wastage and spoilage of food ingredients.
- Any other duties that may be assigned.
REQUIREMENT SUMMARY
Min:1.0Max:6.0 year(s)
Hospitality
Hotels / Restaurants
Hospitality
Graduate
Proficient
1
Singapore 088888, Singapore