Pastry Chef de Partie

at  Absolute Taste

Description
We are looking for a passionate and dedicated Pastry Chef de Partie to become part of our Kitchen team at our state-of-the-art headquarters at Bicester, Oxfordshire.
Our ambition of keeping great food and attentive service at the heart of all we do is something we have always kept as a core value of Absolute Taste, this will never change. Working with the best seasonal ingredients to deliver the best quality is at the heart of everything we do.

• Working with the Head Pastry Chef and kitchen team following recipe specs.
• To clearly label and rotate stock including allergen information.
• To ensure that the food is of the highest possible standard.
• Working in an organised manner, and cleaning as you go. All areas should be clean and hygienic at all times.
• To ensure that all food is prepared, produced and packed on time.
• Learn to use and look after kitchen equipment such as the ice cream pasteuriser and machine.
• To help with stock management, cleaning fridges, rotating stock and stock counting.
• To always be dressed in the correct PPE for the working environment.
• To have a flexible attitude towards work. We cover production, weddings and outside catering events so the work is varied as well as the hours sometimes.
• Be prepared to work away on events occasionally. It can be a great opportunity to see a new part of the world. We cater for several international events.
• We would like someone who has a real interest in food and learning. Someone who is enthusiastic and willing to contribute ideas to menus.