Prep Cook

at  Amedeos

JOB OVERVIEW

We are seeking a dedicated and enthusiastic Prep Cook to join our culinary team. The ideal candidate will have a passion for food service and a strong understanding of (ITALIAN) food.

REQUIREMENTS

• Previous experience in food service or kitchen environments is mandatory.
• Familiarity with food preparation and comfortable with Italian food
• Ability to work in a fast-paced environment while maintaining attention to detail.
• Strong communication skills and the ability to work well within a team.
• A positive attitude and willingness to learn new skills related to meal preparation and cooking processes.
• Flexibility in working hours, including evenings, weekends, and holidays as needed.
  Join our team as a Prep Cook where your culinary skills will be valued, and you will have the opportunity to grow within the food industry!
  Job Type: Part-time
  Pay: $15.00-$17.00 per hour
  Expected hours: 30 per week

Benefits:

• Discounted or free food
• Flexible schedule
• On-site parking

Flexible language requirement:

• English not required

Schedule:

• Monday to Friday
• Weekends as needed

Experience:

• Cooking: 5 years (required)

Licence/Certification:

• Food Handler Certification (required)

Work Location: In perso

• Assist in the preparation of meals by chopping, slicing, and dicing ingredients according to recipes and instructions.
• Maintain cleanliness and organization of the kitchen area, including workstations, utensils, and equipment.
• Follow food safety guidelines and proper food handling procedures to ensure the highest standards of hygiene.
• Support the head chef and other kitchen staff in various cooking tasks as needed.
• Monitor inventory levels of ingredients and supplies, reporting any shortages to management.
• Help with the setup and breakdown of kitchen stations before and after service.
• Collaborate with team members to ensure timely meal preparation and service.