Production Operator

at  EXPRESCO FOODS

Company Description
Since 1987, Expresco Foods has been committed to creating high-quality, high-protein, value-added meal and snack solutions. Conveniently located in Ville St Laurent, just off Highway 40, Expresco employs over 500 employees and continues to grow at a rapid pace. Innovation, at the heart of Expresco’s values for more than 30 years, has guided the development of standardized and customized products to meet the needs of foodservice and retail throughout North America. We continue to innovate through superior research and development and manufacturing technology. Our state-of-the-art facility ensures that the highest health standards are applied and adhered to. Expresco is HACCP, USDA, CFIA and Organic approved and sells products throughout Canada and the United States.

Job Description

• Assembly/disassembly of equipment as required
• Set up equipment according to product specifications
• Monitor equipment performance at all times to ensure production is confirmed according to product specifications and food safety program
• Perform troubleshooting of equipment as required

Qualifications

• Completed DEC or equivalent: desirable
• Experience: Experience in food industry and knowledge of HACCP and GMP standards
• Computer skills: MS Office, ERP software desirable.
• Languages: French
• Training in food hygiene and safety (asset)
• No known food allergies or food restrictions
• Availability and flexibility for overtime.
• Attendance and punctualityCharacteristics

• Ability to understand and reason the operation of a measuring device in order to be able to follow up on compliance values.

• Ability to clearly communicate observations to Production, Quality Control and supervisor.- Attention to detail, meticulous.- Ability to supervise a close team.

• Ability to stand for the duration of shift operations

• Teamwork and flexibility of assignment
• Ability to take initiative and be proactive
• autonomous.

Please refer the Job description for details