Production Operators- Day Shift (Otahuhu)

at  George Weston Foods

Otahuhu, Auckland, New Zealand -

Start DateExpiry DateSalaryPosted OnExperienceSkillsTelecommuteSponsor Visa
Immediate29 Dec, 2024Not Specified01 Oct, 2024N/AWorking EnvironmentNoNo
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Description:

Join Our Dynamic Bakery Team in Ōtāhuhu!
Are you ready to embark on a rewarding career in food manufacturing? We’re seeking reliable, eager learners who are physically fit and bring some experience in food manufacturing or bakery environments.
Multiple Positions Available: From Trainee to Multiskilled Production Operators!
Guaranteed Weekly Hours: Enjoy 45 hours of work per week (inclusive of breaks).
Shift: Work Thursday, Friday and Sunday from 7:00AM to 7:30PM and Saturday from 7:00AM to 4:30PM.

REQUIRED SKILLS AND EXPERIENCE:

  • Ability to lift up to 25kgs frequently throughout your shift.
  • Comfortable lifting items over head height.
  • Thrives in a hot working environment.

Responsibilities:

  • Set up and operate baking equipment and machinery.
  • Weigh and measure ingredients accurately.
  • Handle food products with care and precision.
  • Maintain cleanliness in work areas.
  • Complete necessary production documentation.


REQUIREMENT SUMMARY

Min:N/AMax:5.0 year(s)

Other Industry

Hotels / Restaurants

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Graduate

Proficient

1

Otahuhu, Auckland, New Zealand