Production Supervisor - Food Production Experience Required

at  REN Group Inc

• Must have food production experience. Seafood experience is preferred.
  REN Seafoods is seeking a dedicated and experienced Production Supervisor to join our team. As a Production Supervisor, you will play a crucial role in ensuring production targets are met efficiently and safely.

Essential Duties and Responsibilities include the following:

• Direct line leads on production tasks based on daily production schedule.
• Monitor given room on staff attendance, time clock awareness, daily productivity, etc.
• Assist with training new hires (including, but not limited to, approving vacation, correcting missed punches, and creating schedules).
• Understand how to build a production plan and know where to locate the information.
• Understand how each machine operates and be able to give detailed instructions on how to use each machine.
• Assists QA with monitoring product quality, styling of product in trays, product flow and other quality control issues.
• Learn and explain the importance of Lean Manufacturing.
• Responsible for double checking the leads and the information entered into the machines.
• Responsible for implementing GMPs and holding the leads accountable for their actions.
• Responsible for weekly meetings, informing employees of upcoming changes, communicating when goals have been reached and when certain goals need to be worked on.

Qualifications:

• Excellent verbal and written communication skills
• Basic Math Skills
• Be able to stand for 8-10 hours a day in cold and wet environment
• Working knowledge of Good Manufacturing Practices and Safety programs
• General understanding of Quality Assurance and HACCP
• Weekend and overtime work as needed

Education and Experience:

• High School diploma or equivalent
• Minimum of 1 year experience in processing / production environment. Preferably with fresh and/or frozen food.

Working Conditions & Physical Demands:

• While performing the duties of this job, the employee must be able to:
• Exert up to 50 pounds of force frequently or constantly to lift, carry, push, pull or otherwise move objects, including the human body
• Work in a cold and wet food processing and manufacturing environment.
• Stand for extended periods of time.

Benefits:

• Health insurance
• Dental insurance
• Vision Insurance
• Life insurance
• Paid time off
• Employee assistance program

The physical demands are representative of those that must be met by an employee to successfully perform the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.
This job description identifies the general duties and minimum level skills required to perform this job. It is not intended to represent a comprehensive inventory of all duties, responsibilities and qualifications required of employees assigned to this job.
DSZbroLHs

• Direct line leads on production tasks based on daily production schedule.
• Monitor given room on staff attendance, time clock awareness, daily productivity, etc.
• Assist with training new hires (including, but not limited to, approving vacation, correcting missed punches, and creating schedules).
• Understand how to build a production plan and know where to locate the information.
• Understand how each machine operates and be able to give detailed instructions on how to use each machine.
• Assists QA with monitoring product quality, styling of product in trays, product flow and other quality control issues.
• Learn and explain the importance of Lean Manufacturing.
• Responsible for double checking the leads and the information entered into the machines.
• Responsible for implementing GMPs and holding the leads accountable for their actions.
• Responsible for weekly meetings, informing employees of upcoming changes, communicating when goals have been reached and when certain goals need to be worked on