PT Bakery Clerk (Centre Food RW25) Saskatoon, SK - Saskatoon Co-op
at The Saskatoon Cooperative Association Limited
Saskatoon, SK, Canada -
Start Date | Expiry Date | Salary | Posted On | Experience | Skills | Telecommute | Sponsor Visa |
---|---|---|---|---|---|---|---|
Immediate | 14 Nov, 2024 | Not Specified | 14 Aug, 2024 | N/A | Merchandising | No | No |
Required Visa Status:
Citizen | GC |
US Citizen | Student Visa |
H1B | CPT |
OPT | H4 Spouse of H1B |
GC Green Card |
Employment Type:
Full Time | Part Time |
Permanent | Independent - 1099 |
Contract – W2 | C2H Independent |
C2H W2 | Contract – Corp 2 Corp |
Contract to Hire – Corp 2 Corp |
Description:
Reporting to the Bakery Manager, responsibilities for this position include the following:
- To provide information, assistance and courteous service to customers in a manner in which promotes the sale of merchandise.
- To maintain and display all types of bakery products according to procedure.
- To place orders for replenishment of inventory as required and to keep proper mark-down reports.
- To advise the Department Manager of special or out-of-stock merchandise.
- To follow Policy and Procedure of morning set up and evening closing.
- To adjust minor complaints in keeping with general sales policy and to refer more serious complaints to the Department Manager.
- To prepare, wrap, price, stock, and price check merchandise as assigned.
- To unpack and check merchandise as assigned. Check code dates.
- To observe safety measures and report hazardous conditions immediately to the Department Manager.
- To assist in stock taking as required.
- To perform general housekeeping and sanitation duties as per association standards.
- To operate equipment necessary to prepare merchandise for sale.
- To provide proper maintenance of equipment, monitor case temperature, clean equipment regularly and notify supervisor in reference to repairs.
- Other duties as assigned.
QUALIFICATIONS
- Must have capability to operate the required equipment for the preparation, merchandising and sale of Bakery products.
- Must be strongly service oriented and motivated, and capable of assisting customers in a courteous and efficient manner.
- Must be able to work mornings, afternoons, evenings and weekends.
- a combination of relevant education and experience may be considered.
Responsibilities:
- To provide information, assistance and courteous service to customers in a manner in which promotes the sale of merchandise.
- To maintain and display all types of bakery products according to procedure.
- To place orders for replenishment of inventory as required and to keep proper mark-down reports.
- To advise the Department Manager of special or out-of-stock merchandise.
- To follow Policy and Procedure of morning set up and evening closing.
- To adjust minor complaints in keeping with general sales policy and to refer more serious complaints to the Department Manager.
- To prepare, wrap, price, stock, and price check merchandise as assigned.
- To unpack and check merchandise as assigned. Check code dates.
- To observe safety measures and report hazardous conditions immediately to the Department Manager.
- To assist in stock taking as required.
- To perform general housekeeping and sanitation duties as per association standards.
- To operate equipment necessary to prepare merchandise for sale.
- To provide proper maintenance of equipment, monitor case temperature, clean equipment regularly and notify supervisor in reference to repairs.
- Other duties as assigned
REQUIREMENT SUMMARY
Min:N/AMax:5.0 year(s)
Retail Industry
Sales / BD
Administration
Graduate
Proficient
1
Saskatoon, SK, Canada