QA Regulatory Manager
at Iberia Foods Corporation
Miami, FL 33167, USA -
Start Date | Expiry Date | Salary | Posted On | Experience | Skills | Telecommute | Sponsor Visa |
---|---|---|---|---|---|---|---|
Immediate | 27 Nov, 2024 | Not Specified | 30 Aug, 2024 | N/A | Consideration | No | No |
Required Visa Status:
Citizen | GC |
US Citizen | Student Visa |
H1B | CPT |
OPT | H4 Spouse of H1B |
GC Green Card |
Employment Type:
Full Time | Part Time |
Permanent | Independent - 1099 |
Contract – W2 | C2H Independent |
C2H W2 | Contract – Corp 2 Corp |
Contract to Hire – Corp 2 Corp |
Description:
Join the Iberia Team! We are currently searching for a Quality & Food Safety Manager to lead our quality, food safety and sanitation programs. This includes working with customers, suppliers, corporate personnel, and manufacturing staff. This includes working with customers, suppliers, and corporate personnel. This role oversees the food safety compliance and training of 8 distribution centers and 1 light manufacturing facility. This role is responsible for managing product/packaging compliance for almost 2000 SKUs, many of which are imported from overseas.
How To Apply:
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Responsibilities:
- Develop and maintain score carding of suppliers from a quality and FSMA standpoint and in coordination with legal team.
- Vetting of suppliers based on quality and FSMA parameters in coordination with buying team.
- Develop and maintain sampling program to review products from a quality and dry weight/compliance standpoint.
- Responsible for keeping up to date packaging and labeling requirements under applicable regulatory scheme.
- Work in coordination with our food safety specialist to answer technical questions received by suppliers.
- Develop and manage a uniform food safety program for all sites. Ultimately select the appropriate third party for food safety certification.
- Be the liaison for FDA, USDA audits.
- Develop all quality, GMP, food safety SOPs as needed.
- Review and revise as needed quality assurance and sanitation training programs and processes for the light manufacturing facility.
- Investigates and responds to customer complaints through root cause analysis.
- Coordinate and participate in mock recalls.
REQUIREMENT SUMMARY
Min:N/AMax:5.0 year(s)
Hospitality
Production / Maintenance / Quality
Hospitality
Graduate
Proficient
1
Miami, FL 33167, USA