Quality Control Supervisor - 3rd shift

at  PepsiCo

Overview:
We are PepsiCo Supply Chain. We are the game changers, innovators, collaborators, and history makers.
We’re a diverse group, spread across 200 countries and territories, and united by a shared set of values and goals. You know our name through our amazing portfolio, including Tropicana, Pepsi, Frito-Lay, Quaker, and Gatorade.
We perform with a purpose. We dream globally and act locally, constantly innovating to sustain our planet, our people, our communities, and our business practices. We are a think tank, bringing our ideas into action, and are determined to find ways to drive efficiencies, improve processes and achieve the highest level of safety… all while meeting the demands of our customers and consumers to deliver the best products. At PepsiCo, we are committed to performing well as individuals and in teams, and to strengthen the company as a whole.
Are you hungry to be a part of the world’s largest portfolio of billion-dollar food and beverage brands? Then now is the time to explore the opportunities of PepsiCo: what makes you unique makes us better.

The Quality Supervisor contributes to the success of PepsiCo by ensuring the overall quality of ingredients and finished products in accordance with the company’s standards. Responsibilities include cost efficiency, continuous improvement on processes, service, and safety for an entire business unit on shift. You are responsible for developing a team of Quality Technicians, setting quality assurance standards, and aligning the organization to achieve these standards.

Responsibilities:

• Provides technical and process knowledge for water treatment/wastewater, product batching, product testing, package testing, and supplier capability
• Demonstrates a working knowledge of production equipment (processing and packaging equipment) and its related impact on the overall quality
• Oversees team execution of key food safety pre-requisite programs such as GMP compliance, sanitation, documentation, and recordkeeping, regulatory audits, etc.
• Maintains up-to-date knowledge of process improvements and technical developments
• Builds people capability through effective employee relations
• Develops the team to take on day-to-day operational issues and reach short- and long-term performance goals
• Delivers effective change leadership while driving business changes and minimizing people impact
• Communicates and collaborate cross-functionally to assist the team to solve operational issues
• Motivates team members to achieve plan goals
• Ensures compliance with all health & safety regulations including food safety
• Oversees regulatory audits/inspections (i.e. AIB, FDA, ISO F2200 Standard, GEHMS)
• Regular and predictable attendance at the worksite while having a regular presence on the plant floor
• This role requires lifting up to 40 lbs. occasionally
• This role will likely require off-shift and weekend work