Research Scientist

at  Lallemand

Posting Period
From August 27, 2024
to October 08, 2024
Country or region
Canada
Location
Montréal, Québec
Business Unit
Biofuels and Distilled Spirits
Department
Research and Development
Entry date
To be determined
Job Status
Permanent - Full time
Minimal required work experience
1 to 3 years
Minimal education level required
Master’s Degree
Work schedule
Monday to Friday, 9AM to 5PM
Salary
Based on experience
Benefits
Competitive social benefits

TECHNICAL SKILLS

Required

• Practical experience in the area of bacteria or yeast research
• Knowledge of microbial physiology and metabolic networks
• Excellent oral and written communication skills in English
• Supervisory experience of employees and/or students
• Ph.D. or M.Sc. with 3+ years of experience in an appropriate science
• Experience in a distillery, brewery or in the ethanol industry

An asset

• Familiarity with fermentation and distillation processes
• Experience in advanced statistical analysis and experimental design
• Experience in the interpretation of large genomic and/or metabolomic datasets
• Fluency in French

PERSONAL ABILITIES

Required

• Ability to work on multiple projects in a fast-pace industrial environment
• Interest in the distilled spirits industry
• Autonomy and initiative
• Strong interpersonal skills

• Designing, executing, analyzing and reporting of experiments;
• Generating ideas on new commercial products and relevant research topics;
• Developing new assays to answer technical questions;
• Presenting results to R&D, sales, marketing and management team members;
• Writing internal R&D reports;
• Writing and revising Standard Operating Procedures;
• Training and supervising interns and research assistants in the laboratory;
• Collaborating with internal and external multi-disciplinary teams of scientists