Restaurant A/C Technician

at  Marsa Village

As an AC Technician you will be responsible in ensuring that air conditioning systems operate effectively, providing a comfortable environment for customers and staff. You techinical expertise directly impacts the Restaurant & kitchen’s cooling system, ensuring that perishable goods are stored at the right temperature and that kitchen staff work in a comfortable environment.

QUALIFICATIONS:

• Education: High school diploma or equivalent. Certification in HVAC (Heating, Ventilation, and Air Conditioning) or related technical training is preferred.
• Experience: Previous experience as an HVAC technician, preferably in a restaurant or commercial environment.
• Skills:
• Strong knowledge of air conditioning systems, refrigeration, and HVAC equipment.
• Ability to troubleshoot and repair cooling systems efficiently.
• Familiarity with energy-efficient HVAC solutions and green technologies.
• Ability to work in a fast-paced environment and manage multiple tasks simultaneously.
• Good communication skills for interacting with restaurant staff and management.
• Ability to work independently and as part of a team.
• Certifications: Relevant certifications (e.g., EPA certification for handling refrigerants) may be required.

Please refer the Job description for details