Restaurant Manager

at  Farnham estate golf and spa resort

JOIN OUR FABULOUS TEAM AT THE FARNHAM ESTATE SPA & GOLF RESORT AS ……….

We are currently seeking an Restaurant Manager to join the team at Farnham Estate. The role of our Restaurant Manager is to oversee our Maxwell’s Restaurant & Cedar Rooms staff, managing inventory, and ensuring compliance with all safety and health regulations and to provide efficient, prompt, trouble free and courteous and quality food & beverage service to our guests.

REQUIREMENTS

Have 2+ years experience as a Restaurant Manager
Experience managing 600+ covers per day (including Breakfast, lunch and dinner)
Previous experience working in a 4 or 5* Restaurant
Pervious experience managing a large diverse team

COMPANY CULTURE

At Windward Management, people are at the heart of success. The company nurtures a culture rooted in respect, collaboration, and a shared commitment to excellence. Employees are empowered to innovate and contribute to meaningful outcomes while enjoying a strong focus on work-life balance. Windward fosters professional growth through tailored development opportunities, ensuring each team member can achieve their career aspirations. This positive, inclusive workplace values individual contributions, encourages open communication, and celebrates success collectively. For hospitality professionals seeking a rewarding career in an environment where their efforts truly matter, Windward Management offers an exceptional opportunity to thrive.

COMPANY BENEFITS

Windward Management Limited understands the value of its people and offers a benefits package designed to support and reward its employees. Competitive salaries are complemented by a supportive work environment that prioritizes work-life balance and career development. Team members benefit from opportunities to learn, grow, and advance in their careers, with access to mentoring and professional training programs. The company places a strong emphasis on employee well-being, fostering a culture of mutual respect and collaboration. For candidates looking for a career that combines growth, fulfillment, and an opportunity to make an impact, Windward Management provides an ideal platform.

ROLE/RESPONSIBILITIES:

• Manage all actives of both Maxwell’s Restaurant & Cedar’s Steakhouse
• Achieve Restaurant goals by executing marketing and sales strategies
• Manage staff performance, carry out performance and probation reviews
• Manage systems in line with forecasting on a day to day basis and in advance
• Identify talent within the Restaurant team for progression
• Motivate and influence the Restaurant team in a professional manner
• Develop and maintain a relationship between other Departments within the Hotel to ensure operational excellence and smooth running
• Develop and maintain a professional relationship between other Head of Departments
• Manage and lead the health and safety of the Department
• Delegate tasks and responsibilities to Waitstaff and Supervisors
• Work alongside the Executive Head Chef and other staff members to implement and style menus and specials
• Manage the communication from management to staff in the Department
• Attend Management meetings when required
• Manage and control staffing budgets
• Manage and control costs and stock
• To carry out Duty manager shifts
  Additional ad hoc duties