Restaurant Manager
at Mad Mex
THSN2, New South Wales, Australia -
Start Date | Expiry Date | Salary | Posted On | Experience | Skills | Telecommute | Sponsor Visa |
---|---|---|---|---|---|---|---|
Immediate | 11 Nov, 2024 | Not Specified | 12 Aug, 2024 | N/A | Good communication skills | No | No |
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Employment Type:
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Contract to Hire – Corp 2 Corp |
Description:
ABOUT US
At Mad Mex, only the freshest ingredients are used in our recipes, making Australia’s best Baja-style burritos that are so simple you can make them at home. Mad Mex is all about people, and we are committed to building great teams by providing ongoing training to support each individual’s journey to achieve their goals while delivering a great experience for our Amigos. We live our values of Authentic, Connected, Cheeky, Healthy, and Own It every day by having fun and creating an epic culture.
ABOUT YOU
We are looking for a hands-on and can-do attitude leader. As a Corporate Restaurant Manager, there is no restaurant owner to fall back on as the overall leader of the team - it’s all you, my friend! The Mad Mex style of leadership is to build a strong team through ongoing support and development, in an environment that makes our team feel safe and appreciated.
Responsibilities:
Our Restaurant Manager at Mad Mex is the point person for every facet of our restaurant’s operations. We call our managers “Business Managers” because the business is exactly what they’re responsible for. Each week you’ll be forecasting sales, managing stock, driving your team, and first and foremost building your business by delivering fantastic service and the World’s Best Burritos. You will be responsible for recruitment, team engagement & driving culture while living and breathing the Mad Mex values.
REQUIREMENT SUMMARY
Min:N/AMax:5.0 year(s)
Restaurants
Hotels / Restaurants
Restaurant Services
Graduate
Proficient
1
Tweed Heads South NSW 2486, Australia