Restaurant Manager
at Oreganos
Tucson, Arizona, USA -
| Start Date | Expiry Date | Salary | Posted On | Experience | Skills | Telecommute | Sponsor Visa |
|---|---|---|---|---|---|---|---|
| Immediate | 24 Jan, 2025 | USD 70000 Annual | 24 Oct, 2024 | N/A | Daily Operations,Financial Goals,Safety Regulations,Coaching,Operational Excellence,Food Safety,Interpersonal Skills,Management Skills,Budgeting,Flexible Schedule,Management Software | No | No |
Required Visa Status:
| Citizen | GC |
| US Citizen | Student Visa |
| H1B | CPT |
| OPT | H4 Spouse of H1B |
| GC Green Card |
Employment Type:
| Full Time | Part Time |
| Permanent | Independent - 1099 |
| Contract – W2 | C2H Independent |
| C2H W2 | Contract – Corp 2 Corp |
| Contract to Hire – Corp 2 Corp |
Description:
Are you a passionate and driven leader ready to take your career to the next level? Join Oregano’s as a Restaurant Manager and be part of a dynamic team committed to exceptional guest experiences. We offer opportunities for professional growth and development, including leadership training. As a Restaurant Manager, you will oversee daily operations, inspire your team, and contribute to the success of our restaurant. Join us and discover why Oregano’s is a fantastic place to build your career.
Lead and inspire your team to deliver exceptional guest experiences while driving restaurant success. As a Restaurant Manager at Oregano’s, you will:
- Drive operational excellence: Oversee daily operations, ensuring efficient and smooth service.
- Develop and motivate your team: Hire, train, and develop a high-performing team through coaching, feedback, and career development opportunities.
- Enhance guest satisfaction: Resolve guest issues promptly and effectively, building lasting relationships.
- Achieve financial goals: Manage labor costs, inventory, and sales to maximize profitability.
- Ensure food safety and quality: Maintain strict adherence to food safety regulations and quality standards.
At Oregano’s, we believe in investing in our employees’ growth and development. We offer opportunities for leadership training to help you reach your full potential.
ESSENTIAL QUALIFICATIONS:
- Proven track record as a restaurant manager in a high-volume environment.
- Strong leadership and team management skills.
- Proficiency in restaurant management software (Aloha, Table Management, OLO, Compeat Radar).
- Excellent communication and interpersonal skills.
- Ability to work a flexible schedule, including weekends and holidays.
- Valid food safety and alcohol serving certifications.
DESIRED QUALIFICATIONS:
- Experience with financial management and budgeting.
- Proficiency in Microsoft Office Suite.
ADDITIONAL REQUIREMENTS:
- Successful completion of a background check.
- Valid driver’s license and reliable transportation.
Responsibilities:
Please refer the Job description for details
REQUIREMENT SUMMARY
Min:N/AMax:5.0 year(s)
Restaurants
Hotels / Restaurants
Restaurant Services
Graduate
Proficient
1
Tucson, AZ, USA
