Restaurant Manager

at  Sodexo

Job Introduction
A new and exciting opportunity awaits an experienced hospitality professional to join our team and assume the newly created position of Restaurant Manager within the brasserie at Fulham Pier.
As Restaurant Manager you will bring your passion for top-tier service excellence to the brasserie and play a pivotal role in ensuring an exceptional experience for every guest.
The brasserie is positioned to offer affordable luxury in a beautifully curated environment and therefore the role requires a unique Restaurant Manager with their own brand of personality and flair, to deliver an unforgettable experience to all that visit.
Fulham Pier will become the heart of the community and the standard bearer for indulgent experiences, which will attract locals, Londoner’s and tourist from all over the world.
We are exceptional hosts and independent champions, curating authentic brands that are dreamed up and run with passion.
We have a remarkable selection of food and drink experiences, ranging from, Pop-up bars and pop-up dining events , to elegant fine dining experiences.
Our entertainment options are as exceptional as our dining experiences, and we cater for all tastes and moods. We offer local theatre, outdoor gigs, jazz clubs, an art gallery, cooking classes, a comedy club, book launches, film nights and water sports, to name but a few. In addition to this we offer educational activities and crèche and soft play facilities. Whether it’s saluting the sun in the morning with riverfront yoga or toasting the night with a magical cocktail we are building a playground for the senses!

Please refer the Job description for details