Restaurant Supervisor - Permanent 5 Day a Week, 25 + hours

at  The Spitjack

JOB BENEFITS:

• 29 days holiday including public holidays.
• Exceptional gratuities and tips.
• Industry leading staff food policy; order a free dish and a hot beverage straight from the customer menu when on duty.
• Dine at Browns Brasserie with a friends and family and enjoy a 50% discount, in all restaurants in Cork and Limerick & Dublin
• Partial uniform is provided.
• Increased pay rates on Sundays and Bank Holidays.
• Opportunity for career growth through internal promotions.
• Dedicated learning manager with access to over 1000 e-learning courses.
• Advanced online training programs and the opportunity for all employees to advance to our management training program.
• Annual staff Christmas party.
• City centre location, with easy access to public transport.

The Browns Brasserie is currently seeking applications for a Restaurant Supervisor. This is an exciting opportunity to join an award winning team known for providing the highest level of service in our market. Exceptional career opportunities are available for the right candidate.