Sauce Cook - Days

at  Greencore Group

Days - Monday, Tuesday, Wednesday 4am-4pm (after 6 weeks rotates to Thursday, Friday, Saturday for a further 6 weeks)
Here at Selby we employ a team over 750 colleagues. A site steeped in history, we are the UK’s number one manufacturer of customer private label cooking sauces and pickles. We have been serving our customers out of our Selby site since 1914. We produce more than 160 million units per year across 600 different product lines for customers such as Morrisons, Tesco & Asda.

• Responsible for mixing ingredients and raw materials in commercial kettles to create our sauces
• You will need to follow recipes and specifications, as well as ensuring consistency across batches so that our customers receive high quality products on time, every time
• Efficiently carry out any assigned operation or task, meeting all output targets
• Effectively contribute to improved line performance and efficiencies
• Maintain excellent Housekeeping, Health & Safety, Food Safety and Hygiene standards
• Resolve running problems/issues
• Handling food ingredients
• Able to follow manual lifting processes to handle 5kg to 20kg weighted resources.
• Participate in training and mentoring of new staff
• Identify opportunities to continuously improve the production/process
• Communicate effectively with your area leaders