Senior Sous Chef

at  Blacklock

London, England, United Kingdom -

Start DateExpiry DateSalaryPosted OnExperienceSkillsTelecommuteSponsor Visa
Immediate15 Feb, 2025GBP 47400 Annual17 Nov, 2024N/AGood communication skillsNoNo
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Description:

WHY WORK FOR US

All our restaurants have been voted in the Top 100 restaurants in the UK but, most importantly, are happy places to work that put our people first. We focus on building meaningful careers for our teams whilst serving the very best of British produce alongside genuine hospitality from people who care.
Having recently certified as a B-Corp, we aspire to create an inclusive environment where everyone can be true to themselves, feel genuinely cared for and have equal opportunities for growth and progression. We are committed to building a diverse team that includes and respects a variety of voices, identities, backgrounds, experiences and perspectives, which in turn elevates our philosophy even further - to ensure that Everyone leaves happy, including you!!

Responsibilities:

We are seeking a Senior Sous Chef who is passionate about people, committed to cooking the very best UK produce to the highest standard, and truly cares about delivering exceptional food quality.
If you’re a Senior Sous Chef with a love for fine chops and are eager to grow in a company that prioritises creating a great working environment while serving the finest meat this country has to offer alongside genuine hospitality, we’d love to meet you!


REQUIREMENT SUMMARY

Min:N/AMax:5.0 year(s)

Hospitality

Hotels / Restaurants

Hospitality

Graduate

Proficient

1

London, United Kingdom