Shift Assistant Manager (1st Shift @7:00 am - 3:30 pm)

at  Perricone Farms

Description:

Perricone Farms is a citrus juice supplier located in Beaumont, California. We are looking to hire a Shift Assistant Manager (1st Shift) to join our team! If you are seeking long-term, consistent, full-time/year-round employment, and you like a fast-paced, physical position that keeps you active with bonus opportunities and an above-average benefits package this is the place for you!

• Pay Rate: $75 - $85K annually
• Shift / Hours: 1st Shift (Monday – Friday @ 11pm - 7:30am, Possible weekend work (if needed))

A Shift Assistant Manager directs and coordinates safe activities of a shift which include extraction, drumming, bottling, and packaging personally and through subordinate leads to ensure quality products are being produced within a timely and cost-effective manner while complying with all state and federal regulations for a food safe product.

Requirements:

• Bachelor’s degree from a four-year college or university in manufacturing engineering; AND two years’ experience in the juice processing industry or related experience and/or training; OR equivalent combination of education and experience.
• Verifiable supervisory experience is required.
• Proven track record for driving results while maintaining the safety and quality of both employees and products.
• Food manufacturing experience preferred

ESSENTIAL DUTIES & RESPONSIBILITIES

• Be an ongoing advocate for both Food & Employee Safety.
• Ensure regulatory compliance as appropriate for both Federal and State guidelines (OSHA, EPA, FDA, USDA, HACCP, etc.)
• Oversee activities including processing, packaging, and shipping of all plant products.
• Monitor the progress of the daily production plan to ensure timeliness, accuracy of orders, and efficiency.
• Following customer product specification guidelines to ensure the production of a quality product.
• Execute the daily plan by leading and directing operational activities through direct supervision and provide appropriate feedback to employees, as necessary.
• Develop a work environment within production that promotes safety, trust, teamwork, and quality and assigns accountability.
• Ensure staff are appropriately trained in their department to include understanding of their job responsibilities safe operation of tools and machinery and proper usage of PPE (personal protective equipment).
• Provide coaching and guidance to staff on an ongoing basis and disciplinary action as needed. Establishes or adjusts work procedures to meet production schedules.

Requirements:

• Bachelor’s degree from a four-year college or university in manufacturing engineering; AND two years’ experience in the juice processing industry or related experience and/or training; OR equivalent combination of education and experience.
• Verifiable supervisory experience is required.
• Proven track record for driving results while maintaining the safety and quality of both employees and products.
• Food manufacturing experience preferred.